Showing posts with label zucchini. Show all posts
Showing posts with label zucchini. Show all posts

Sunday, June 29, 2014

The long over-due garden post

I'll admit that I have been terrible about blogging this year. And since this had mostly been a garden blog I feel that I have dropped the ball on up-dates especially since my garden looks like this...
June 29

Compared to last year, I would say that the garden looks a lot neater with the raised beds and mulching around them. The mounds worked great and produced a lot of veggies. But, I lost some soil (erosion) and the mounds lost shape by fall.








May 18th



I started with three beds, one from last fall that I added after clearing the corn and green bean plants and two that I purchased this year. The beds are Greenes Fence 4'x8' cedar beds that I got from Home Depot. They were super easy to put build and install. I definitely recommend them for anyone who wants raised beds but doesn't want to put in too much though into how to build them.

June 16
This year, I planted tomatoes (Roma, yellow slicing, red cherry and yellow cherry tomatoes), basil, Thai hot peppers, spaghetti squash,  zucchini, cucumber, green beans, peas, butternut squash, radish, parsley, green onion, spinach, lettuce, and cilantro. It's a lot. No lie. But, I'm excited about the possibilities.








Saturday, July 27, 2013

Success from the garden :-)

Tomato and Pepper Plants
Squash, beans, and corn plants










My first try at gardening has been going pretty well. The plants are full and lush and going pretty strong, in spite of the small battles with early blight, slugs, and other pests. I've been getting a decent little harvest - especially from my tomato plants.
Tomatoes, beens, and zucchini squash
Some of the tomatoes are half the size of my niece's head! And there's more to come.



While I haven't seen too many ears of corn on my plants, there are a couple almost ready to pick. Also, I have a bunch of plum tomatoes and heirlooms that just need to ripen. I'm going to have to get a bit creative with tomatoes. I've already used a few in a grilled chicken bruschetta and will be using some in a tomato tart. A fresh tomato salsa might have to be on the list too. I'll try to have the camera out to snap a few photos of my tomato creations.

Plum tomato plants surrounded by wild flowers.
The experimental garden in front of my sidewalk, where the azaleas used to be, has been successful for the plum tomatoes. There are a few green bean plants that have produced a handful of green beans. However, the squash has not done very well. I think it's because they are shaded and squash plants are fiends for sunlight.  Oh well. 

With the success of the garden, I'm already thinking of what I can do for a fall garden. Looking around the web, I think I'll soon start some beds with more green beans, carrots, lettuce, and maybe some kale.